قهوة ميلانو بلاك كريما إسبريسو (50% أرابيكا + 50% روبوستا)

Cafe Milano Black Crema Espresso delivers a bold, well-balanced cup built on equal parts Arabica and Robusta. The 50/50 blend gives you the caffeine kick and thick, persistent crema that Robusta is known for, balanced by the natural sweetness and aromatic depth of Arabica.

Flavour notes of dark chocolate, roasted hazelnuts, and a clean earthy finish make it an excellent all-day espresso. It pulls beautifully as a straight shot and holds its character when steamed milk is added.

Available in 1KG whole beans. Recommended for espresso machines and Moka pots.